← Back to List

Andong Soju & Traditional Food Museum (안동소주·전통음식 박물관)

Andong Soju & Traditional Food Museum (안동소주·전통음식 박물관)

Introduction

Andong Soju & Traditional Food Museum was established in 1995 to promote and pass down the history and cultural characteristics of Andong Soju (Gyeongsangbuk-do Intangible Heritage). Andong Soju is a liquor distilled from wheat with 45 percent ABV that originated during Silla period. This regional liquor became widely known outside of Andong when the Korean government strongly supported the development of regional liquors in anticipation of the Asian Games in 1986 and Seoul Olympic Games in 1988.

Basic Information

Address 71-1, Gangnam-ro, Andong-si, Gyeongsangbuk-do (36744)
Phone +82-54-858-4541
Website www.andongsoju.net
Last Updated 2021/12/01

Additional Information

Collections Status 660 pieces total

Andong Soju collection: 200 pieces

Traditional food collection: 460 pieces
Industry Information Andong soju tasting, Andong soju production process experience, exhibition on Birthday Celebration for Queen Elizabeth

Location

Additional Images