Daebakjip (대박집)

Introduction

Daebakjip serves saengseon guksu (fish noodles), a folk dish of Okcheon. It is a noodle soup made by boiling noodles in a broth made by simmering freshwater fish for 12 hours. It began as a meal for fishermen who used to fish by the river in the old days, who began putting noodles into their maeuntang (spicy fish stew). Other interesting dishes include dori baengbaeng (glazed deep-fried minnows), tteokgalbi (grilled galbi patties), maeuntang (spicy fish stew), and bingeo twigim (deep-fried pond smelt).

Basic Information

Address 1250, Seongwang-ro, Okcheon-eup, Okcheon-gun, Chungcheongbuk-do (29030)

Website www.dbz.modoo.at

Last Updated 2024/02/28

Signature Menu Eojuk (Fish porridge)

Menu Dori baengbaeng (Glazed deep-fried minnows), Eotang gukbap (Fish and rice soup), Bingeo twigim (Deep-fried pond smelt)

Information +82-43-733-5788

Opening Hours 10:00–19:00

Closed First and fourth Wednesdays of every month, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays

Daebakjip (대박집)

Introduction

Basic Information

Location