Samsong Chobap (삼송초밥)

Introduction

This is a Japanese restaurant that began in the early 1960s in Nampo-dong. While it is well-known for its Japanese-style gimbap called “gimchobap,” regular patrons consistently order its pufferfish dishes. The bokjiri (malgeuntang) is noted for its rich flavor, achieved by combining seasonal vegetables and pufferfish. The boksashimi (sliced raw pufferfish) menu offers a variety of options, including outer skin, inner skin, and shabu-shabu.

Basic Information

Address 13 Gwangbok-ro 55beon-gil, Jung-gu, Busan (48947)

Last Updated 2025/01/23

Signature Menu Puffer Fish

Menu Bokjiri, Samsong special sushi omakase, lunch special (sliced raw fish, sushi, tempura, grilled fish, and soup)

Information +82-51-245-7870

Samsong Chobap (삼송초밥)

Introduction

Basic Information

Location